Najmieh Batmanglij appeared and shared some fabulous recipes from her impressive book called Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies with Marta stwart on her show this year. In honor of the Persian New Year, the first day of spring, Najmieh prepared wonderful and fragrant braised lamb shanks and a special basmati rice recipe.Then Martha loved it so much that she asked her friend, Chef Pierre Schaedelin to use some of her recipes and prepare a beautiful dinner for a group of editors from her magazine. As Pierre cooked throughout the day, amazing aromas filled the air.
http://www.themarthablog.com/2011/04/a-persian-inspired-dinner-at-my-home.html
Share this:
No Comments